- Beef Pâté
- A mixture of ground-beef and vegetable filling wrapped in a flaky dough.
- Sausage Roll
- A pastry dough filled with pork, chicken, or beef frank.
- Cheese Straws
- A crumbly, crunchy cheese based pastry.
- Saltfish Balls and Breadfruit
- Codfish with a breadcrumbs and seasoning mixture.
- Plain Bread
- All purpose flour mixed with yeast, milk and butter.
- Meal-in-a-Loaf
- Flat bread with sausage and meat filling.
- Fish Cakes
- Salted Codfish made into a specialty batter and fried.
- Pholourie
- A pillow like dough that is deep-fried
- Apple and Ginger Chutney
- A sweet and spicy condiment with fruits and spices for flatbread, meat etc
- Coconut Scones
- A sweet bread-like pastry with a light glaze